Menu Highlights

BARBEQUE

SLOW AND LOW/FAST AND HOT/ 5 Year State Champion Dry Rub

Sliced smoked brisket with a dark, flavorful bark on a cutting board.

Mouth watering Brisket

$25.00

1 pound of 16 hour smoked beef Brisket with dry rub

A plate with a rack of barbecue ribs, collard greens, and coleslaw.

Baby Back Ribs

$32.00

Dry-rubbed, fall-off-the-bone, baby back ribs

Pulled Pork

$18.00

1 pound of Slow and low smoked for 14-hours, dry-rubbed pork butt

A plate with a smoked turkey leg, corn on the cob, and green beans.

Hickory Smoked Turkey Leg

$13.00

Hickory smoked turkey leg

Chicken Wings

$16.00

6 whole, Fast and Hot, fiery BBQ chicken wings

Big B's Tater Boat

$16.00 and $18.00

1 pound Large potato stacked with butter, salt, pepper, green onions, shredded cheddar, sour cream, 1/3 pound pulled pork/ pulled chickenor brisket and topped with Sweet BBQ sauce